KS3 Bright Sustainable Futures Curriculum

Our Bright Sustainable Futures curriculum will ensure students engage in the real world and the ‘biggest questions’ for their generation, by looking at sustainability across their curriculum. Through this curriculum, students will work with businesses to develop their careers awareness and learn that sustainability is threaded through a vast array of career opportunities. 

Students will explore key concepts and skills across Geography, Science and Design Technology, for example. These topics will all be explored through the lens of sustainability. In Year 7, students will explore the biodiversity of our urban environment and they will design products which aim to improve this biodiversity, for example. All their learning will be deepened through our Drop Down Days and field trips for each year group.

We want our students to have fluid knowledge and to understand the interdependence of our subjects, while also ensuring they gain the cultural literacy they need to excel and have power and influence; or in other words, to have ‘Bright Futures’. Our Bright Sustainable Futures curriculum is an education beyond examination.

Year 7

Year 7: Bright Sustainable Futures 

 

Autumn 1

Autumn 2

Spring 1 

Spring 2

Summer 1

Summer 2 

Curriculum

Geography: Geographical skills (quadrats) Investigation and collecting data. What is the biodiversity of our school environment? 

Drama: Performance Skills - text link

English: Persuasive writing (Climate change?)

 

Geography: How can climate change be tackled on a local scale?  

Science: Energy - The impact of fuels as a source of energy on the climate 

 

History: Life in Medieval Britain - inc. climate 


 

Science: Applied Engineering - How can science be used to reduce the impact of climate change?

 

History: Life in Medieval Britain - inc. climate 

DT

Designing and making a bug hotel and bird boxes.

How can products increase biodiversity in urban environments?

 

Science - Healthy lifestyles & food sustainability with the changing climate

Biodiversity Camp

NUMERACY 

Data analysis

         

Co Curricular & Trips

Bertha Earth (& Jamie’s farm trip)

24 hour biodiversity camp - Great Big Green Week

Wildlife photography house competition

Trip: 

Eco School award / Bishopshalt sustainability programme

TT READING

           

CAREERS

Agriculture

Food Production

Sustrans 

Transport Museum

 

Eglu

 

DDD

LL Bertha Earth 

SK

BF

BC

N/A

CB - In school

Year 8

 

Autumn 1

Autumn 2

Spring 1 

Spring 2

Summer 1

Summer 2 

Curriculum 

Geography

What is the purpose of natural resources? Can we feed 9 billion people by 2050?

 

Biology:  Ecosystem processes (quadrats & investigating biodiversity)

English: Ignite - Green Campaigning #iwill  

 

Text: Here I Stand

 

Geography:

How can we manage coastlines sustainably? 

Chemistry: The Earth and sustainable materials (Climate change revisited and recycling)

History: Industrialisation and the impact on  climate and society. 

DT:

Sustainable fashion. 

How can we use recycled material to create products and avoid landfill?  

Eco Field trip:  Residential to Swanage to look at coastal sustainability June 10 - 12th

NUMERACY 

           

Co Curricular & Trips

Bertha Earth (Year 2 cohort)

Eco Field trip:  Residential to Swanage to look at coastal sustainability June 10 - 12th

DDD: Ignite environmental speeches

Eco School award / Bishopshalt sustainability programme

Trip: Natural History Museum

TT READING

           

CAREERS

Food Production

Sustrans 

Engineering focus - Wave/Wind Energy

The Digital Revolution..

Fast Fashion

Amazon 

DDD

LL Berth Earth Revisited

SK

BC Ignite

BF Future Jobs

N/A

CB

Year 9

 

Autumn 1

Autumn 2

Spring 1 

Spring 2

Summer 1

Summer 2 

Curriculum 

 

Design Technology / Food: LCA, Life Cycle Assessment. - Analysis of the environmental impact of dishes/products. (sequence rotation dependant)

Geography: How can space exploration help on-Earth sustainability? 

Design Technology / Food: LCA, Life Cycle Assessment. - Analysis of the environmental impact of dishes/products.

(sequence rotation dependant)

Dance Choreography Challenge: The Earth’s Climate  

Design Technology: 

 

Designing a mechanical litter-picker 

 

How can products help tackle pollution and reduce waste? 

NUMERACY 

         

SCS - Environmental Impact - 

Co Curricular & Trips

 

Eco School award / Bishopshalt sustainability programme

Trip: Science Museum

TT READING

         

 

CAREERS

 

Food Production - Fair Trade

       

DDD

LL:  Bright Sustainable Futures

Sustainable Development Goals 

Campaigning #iwill 

SK

BC

BF Green Employer Engagement

N/A

CB